jurnal pengabdian

Vol 5, No 2 (2019)

DOI: http://dx.doi.org/10.21776/ub.jiat.2020.005.02

Table of Contents

Articles

Improvement Of Feed Utilization And Survival Rate Of Clarias Gariepinus Using Probiotic And Fermented Feed In Cemorokandang District
Muhammad Fakhri, Arning Wilujeng Ekawati
PDF (Bahasa Indonesia)
898-902
Quality Improvement And Product Development Of Banana Chips. Case Study In Ukm Keripik Pisang Se Maju Jaya Bumiayu, Malang.
Nur Istianah
PDF
903-906
Introduction Of Moringa Leaves (Moringa Oleifera) Utilization As A High Nutritive Food Ingredient To Assist Nutrient Sufficiency For Children In Al Kaaf Orphanage Jabung, Malang
Kiki Fibrianto, Wenny Bekti Sunarharum, Sudarminto Setyo Yuwono, Erni Sofia Murtini, Elok Waziiroh, Siti Narsito Wulan, Laila Yum Wahibah
PDF (Bahasa Indonesia)
907-910
Training On Soap Making For Student At Ar-Rohmah Islamic Boarding School, Sumbersekar - Dau, Malang
Ni'matul Izza, Shinta Rosalia Dewi, Angky Wahyu Putranto, Dina Wahyu Indriani, Bambang Dwi Argo
PDF
911-919
Training In Porang Meat Ball Production At Klangon Village, Saradan District, Madiun Regency
Simon Bambang Widjanarko, Sri Winarsih, Susinggih Wijana, Mimin Suryani
PDF (Bahasa Indonesia)
920-925
Community Service Research (CSR) In Corn Chips Central Industry, Pandanwangi, Blimbing District,Malang, East Java
Miftahus Saadah, Imam Santoso, Sudarminto Setyo Yuwono
PDF
926-930
Pengaruh Perbedaan Konsentrasi Asam Fosfat Terhadap Karakteristik Fisikokima Gelatin Kulit Ikan Ayam-Ayam (Abalistes Stellaris)
Abdul Aziz Jaziri
PDF (Bahasa Indonesia)
931-941
Pemberdayaan Masyarakat Kawasan Hutan Pendidikan Melalui Peningkatan Nilai Tambah Produk Olahan Komoditas Lokal Di Kampung Sumberwangi Donowarih Kabupaten Malang
Wendra Gandhatyasri Rohmah
PDF (Bahasa Indonesia)
942-946
Increasing Public Awareness Of Embung Biting Sustainability In Sukorame Village, Sukorejo-Pasuruan Through Introduction Of Good And Environmentally Friendly Aquaculture
yuni kilawati
PDF
947-951
Application of Grain Storage System based on Strategic Planning and Modern Techniques
Lakhoua Najeh
PDF
952-956
ZEWASTO (Zero Waste Multiproduct): Peningkatan Ekonomi dari Limbah Baglog Desa Sananrejo Malang
Umi Fadhilah, Muhammad 'Abid, Savira Ananda Dwita, Nadhil Satria Ridwan Ramandha, Riqqi Rahmaddian Putra Ramadhan
PDF (Bahasa Indonesia)
957-961
Kelembagaan Dana Bergulir Upk Pasca Berakhirnya PNPM-MPd di Upk Candipuro Kabupaten Lumajang
Hadi Sulistyo, V Rudi Handoko
PDF (Bahasa Indonesia)
962-919
Increase of Smoked-Fish plant income in Sumurgung, Tuban Regency Through the Introduction of equipment Production, Smoked-Fish with closed system.
Asep Awaludin Prihanto, S.Pi., MP.
PDF
920-924